Nutmeg
Nutmeg is a popular spice that may be used in many different dishes. In its ground form, it imparts a warm, sweet, and somewhat spicy flavour that enhances the complexity of both sweet and savory foods. Baked items like cakes, cookies, and pies benefit greatly from adding nutmeg spice when it comes to sweetening them up. It's also delicious in ice cream, custard, and custard. Whole nutmeg spice is commonly used in savory meals, including sauces, stews, and soups. Meatballs, sausages, and casseroles all feature it prominently as an ingredient. Spinach, carrots, and potatoes are just a few vegetable dishes that benefit from nutmeg as a flavor. Spices like cinnamon, cloves, and herbs like thyme and rosemary go well with it.