Mace(Javitri)
Mace (Javitri) comes in the form of dried, lacy or thread-like pieces with a reddish-brown color. It has a warm, sweet, and slightly spicy aroma similar to nutmeg but more delicate and floral. Mace spice is commonly used as a flavoring agent in various dishes, such as stews, soups, meat dishes, and baked goods, including cakes, pies, and cookies. Mace spice is also popular in many spice blends, including curry powder, garam masala, and pumpkin pie spice.